“In a factory in Qiaojia county, Yunnan province, China's first production line for brown, protein-rich rice made from potatoes is running at full capacity to meet growing demand. The "potato rice" is made using cutting-edge technologies such as polymer physical chemistry, with its core process relying on starch chain recombination technology. By precisely controlling temperature, humidity and enzymatic hydrolysis time, fresh potatoes are transformed into rice-shaped granules measuring 0.5 to 1 millimeter in diameter, according to Li Yulin, general manager of Qiaojia Hongbang Agricultural Development.”
Source: China Daily, 2025
#FutureFood #ProteinRice #ChinaTech #ZeroHunger #SustainableEating #FoodSecurity #ClimateSmartAg #PotatoPower #BRIdevelopment
Picture Description: Consumers select rice products made from potatoes. Zhang Shunfu/For China Daily
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